
Vemica Mango Pickle is crafted from fresh, hand cut raw mangoes, seasoned with mustard, chili, and fenugreek, and naturally sun cured for days. It contains no preservatives, ensuring an authentic homemade taste. Each jar captures the tangy spicy magic of traditional Aam Ka Achar loved across India.
It’s perfectly balanced – tangy from raw mango and moderately spicy from Indian chilies. The mustard oil adds a rich warmth, creating a flavor profile that’s bold yet smooth, making it suitable for spice lovers and those who prefer milder pickles alike.
Tender raw mangoes are hand cut, mixed with salt and traditional spices, and cured in pure mustard oil. The mixture is sun matured for several days to enhance flavor naturally. This slow, handcrafted process ensures an authentic aroma, long shelf life, and genuine homemade taste.
Yes. Mango Pickle is rich in Vitamin C, iron, and antioxidants. It helps digestion, boosts immunity, and adds beneficial natural acids to the diet. When consumed moderately, it’s both flavorful and nourishing a healthy addition to everyday Indian meals.
The pickle stays fresh for up to 12 months from the date of manufacture. After opening, keep it tightly sealed and ensure the mango pieces remain submerged in oil. Proper storage maintains freshness and prevents spoilage for several months.
You can buy Mango Pickle online from Amazon, Flipkart, Meesho, JioMart, or directly through the official Vemica website. Each jar is hygienically sealed to preserve aroma and freshness. Combo offers and bulk family packs are also available for added value.
Yes. Vemica Mango Pickle is made entirely from plant based ingredients raw mango, mustard oil, and spices with zero animal products. It’s fully vegetarian, vegan friendly, and prepared using traditional methods that keep it natural and authentic.
No. Vemica Mango Pickle is 100% natural and preservative free. It contains no synthetic colors, flavors, or chemicals. The oil and salt act as natural preservatives, ensuring safe, long lasting storage while keeping the pickle’s authentic flavor intact.
It’s available in 200 g, 500 g, and 1 kg jars, making it convenient for both small households and large families. Each pack is airtight sealed for hygiene and freshness. The 1 kg mango pickle price offers excellent value for regular consumers.
After opening, store in a cool, dry place away from sunlight. Make sure all mango pieces are covered with mustard oil, and always use a clean, dry spoon. This prevents moisture, preserves aroma, and keeps the pickle tasting freshly homemade for months.