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Vemica India

Bitter Gourd Pickle Online (200G) - Authentic Karela Achar

Bitter Gourd Pickle Online (200G) - Authentic Karela Achar

Rs. 79.00
Rs. 79.00
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Savor the bold and unforgettable taste of Vemica Bitter Gourd Pickle (Karela Achar) a traditional Andhra style delicacy that perfectly balances bitterness, tang, and spice. Made with hand cut bitter gourds, aromatic spices, mustard oil, and tamarind, this pickle is the perfect addition to every Indian meal.

Unlike regular pickles, Vemica Bitter Gourd Pickle celebrates the rich complexity of flavors from the earthy bitterness of karela to the fiery kick of red chili and the tanginess of tamarind. Each bite captures the essence of Andhra kitchens, bringing you the warmth and nostalgia of homemade achars passed down through generations.

Prepared under strict hygiene standards and packed without any preservatives or artificial colors, this pickle is both authentic and wholesome. Pair it with rice, curd, roti, or paratha to elevate your meal with its bold, layered taste.

Why Choose

  • Authentic Andhra style recipes handcrafted with care.
  • No preservatives, colors, or synthetic flavoring.
  • Made from farm fresh karela and premium spices.
  • Over 40+ products across pickles, masalas, tea & honey.
  • Available in 15,000+ stores across India.
  • Online availability on Amazon, Flipkart, Meesho & JioMart.
  • Endorsed by Annu Prabhakar symbol of purity and trust.
  • Committed to taste, hygiene, and authenticity.

Benefits Of

  • Made from fresh, hand picked bitter gourds (karela) for pure, authentic flavor.
  • Traditional Andhra style recipe blending tangy, spicy, and bitter notes.
  • Sun cured naturally for deep, bold taste and longer shelf life.
  • Free from preservatives, colors, or artificial flavoring.
  • Rich in antioxidants and digestive benefits.
  • Hygienically processed and sealed to preserve freshness.
  • Available in 200 g, 500 g, and 1 kg packs for all households.

Description Of

Vemica Bitter Gourd Pickle also known as Kakarakaya Achar in Telugu or Karela Achar in Hindi is an iconic Andhra delicacy that brings out the best of Indian pickling traditions. The process begins with selecting the freshest bitter gourds, which are sliced, sun dried, and gently mixed with premium mustard oil, tamarind, garlic, and freshly ground spices.

The unique flavor of karela is carefully balanced through traditional sun curing and slow cooking, allowing the spices to seep in and mellow its natural bitterness. The end result is a beautifully complex pickle spicy, tangy, aromatic, and slightly bitter that pairs perfectly with rice, dal, parathas, or curd rice.

What makes Vemica Bitter Gourd Pickle stand out is its handcrafted, preservative free recipe that follows the same techniques used in Andhra households for generations. It is sun matured for days, ensuring every jar develops deep, rich flavor naturally without synthetic additives or shortcuts.

In addition to its taste, bitter gourd pickle benefits your health in many ways. Bitter gourd (karela) is rich in Vitamin C, iron, and antioxidants that help regulate blood sugar levels, improve digestion, and support metabolism. Combined with mustard oil known for its antimicrobial and heart healthy properties this pickle is not only delicious but also nourishing.

Trusted by families across 15,000+ retail stores and available on major e commerce platforms like Amazon, Flipkart, Meesho, and JioMart, Vemica ensures that authentic Andhra flavors reach homes across India. Each jar is hygienically packed and sealed to lock in freshness, taste, and aroma.

Whether you’re craving a bold South Indian touch for your meal or exploring the unique flavors of Andhra style pickles, Vemica Bitter Gourd Pickle delivers authenticity and tradition in every bite.

How to Use

  • Enjoy with hot steamed rice, curd rice, or ghee rice for an authentic Andhra meal.
  • Pair with parathas, dosas, or chapatis for a flavorful side.
  • Add to dal, sambar, or khichdi for a spicy twist.
  • Use as a condiment in lunchboxes or with traditional festive meals.

Nutritional Values

View full details

FAQ's On Bitter Gourd Pickle

  • 1. What makes Vemica Bitter Gourd Pickle unique?

    Vemica Bitter Gourd Pickle is crafted in authentic Andhra style using fresh karela, mustard oil, and traditional spices. It offers a perfect balance of spice, tang, and mild bitterness. Naturally sun cured, it delivers homemade flavor without preservatives or artificial colors.

  • 2. Is the bitter gourd pickle very bitter in taste?

    No, it has a mild bitterness that blends beautifully with spicy and tangy notes. The bitterness of karela mellows during sun curing, creating a balanced flavor that enhances meals without overpowering them ideal for those who love bold, complex Indian pickles.

  • 3. How is Vemica Bitter Gourd Pickle made?

    The pickle is prepared using fresh, hand cut bitter gourds that are salted, sun cured, and mixed with mustard oil, tamarind, garlic, and spices. This traditional process ensures rich, spicy, and tangy flavors while naturally preserving the pickle’s authentic Andhra style taste.

  • 4. Is it healthy to eat bitter gourd pickle daily?

    Yes, when consumed in moderation. Bitter gourd is rich in nutrients that support digestion, metabolism, and overall wellness. Combined with natural spices and mustard oil, Vemica Bitter Gourd Pickle is a healthy, preservative free addition to your everyday meals.

  • 5. What is the shelf life of Vemica Bitter Gourd Pickle?

    It has a shelf life of up to 12 months from the manufacturing date. After opening, store it in a cool, dry place and keep the pieces submerged in oil. Proper storage preserves its authentic flavor and freshness for several months.

  • 6. Where can I buy Vemica Bitter Gourd Pickle online?

    You can buy Bitter Gourd Pickle online on Amazon, Flipkart, Meesho, JioMart, or from your nearest grocery outlet. Each jar is hygienically sealed and delivered fresh, ensuring you enjoy the authentic Andhra taste of homemade karela achar every time.

  • 7. Is it vegetarian and vegan friendly?

    Yes, Vemica Bitter Gourd Pickle is 100% vegetarian and vegan friendly. It contains only plant based ingredients like karela, spices, and mustard oil, with no animal products or additives. It’s suitable for all dietary preferences.

  • 8. Does it contain preservatives or artificial colors?

    No, it’s made using only natural ingredients and traditional preservation methods. The pickle relies on pure mustard oil and salt for natural preservation. It’s completely free from synthetic colors, artificial flavors, or chemical additives.

  • 9. What pack sizes are available?

    Vemica Bitter Gourd Pickle comes in 200 g, 500 g, and 1 kg jars, catering to all needs from small families to regular pickle lovers. Each pack is tightly sealed to maintain hygiene, freshness, and authentic flavor for months.

  • 10. How should I store it after opening?

    Store your Vemica Bitter Gourd Pickle in a cool, dry place away from sunlight. Always ensure the pickle remains covered with oil and use a clean, dry spoon when serving. This prevents moisture, preserves aroma, and maintains freshness longer.

FDA

ISO Certified

GMP Certified

100% Vegetarian

Traditional Recipe

Hygienically Packed

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